Online ordering
Online orders that don't live in a separate system
iGotYouBruhh's online ordering runs on the same products, pricing, and inventory as your in-store POS — and turns every online order into work your team can actually fulfil.
The problem
Your online store should know what's happening in your business
Online order
Everything your team needs to fulfil the order.
Customer order
Pickup · Today at 12:35 PM
Chicken Sandwich
1 × $12.50
$12.50
French Fries
1 × $4.50
$4.50
Fulfilment
Order received
Online order entered the system
Being prepared
Routed to the preparation station
Ready for pickup
Complete when the order is ready
Where the order goes
Your POS
Order recorded
Preparation station
Work assigned
Customer
Pickup or fulfilment
Activity
Online order → operational work
The order does not stop at checkout. It moves through your operation until it is complete.
One system
The same product can be sold online and in-store
Online ordering
Customers see the products and options you make available online.
In-store POS
Your team sells from the same catalog instead of maintaining another product list.
Inventory
Sales from either channel affect the inventory connected to those products.
Built for both
Different businesses. Same connected workflow.
Restaurants
Online food orders move into the same operational workflow your team uses to prepare and complete in-person orders.
Retail
Customers can browse your catalog online while your store continues to manage the same products and inventory in-store.
FAQ
Common questions
Connect your online orders to your operation
Start with the products you already sell, make them available online, and keep your orders connected to the people and systems that fulfil them.